It’s the crunchy layer of pecans and the toasty flavor of pumpkin pie spice that make this easy, creamy dessert so satisfying. Serve with a dollop of whipped cream.
Nutrition (per serving)
Calories: 283 Calories
Fat: 15 Grams
Protein: 3 Grams
Cholesterol: 51 Milligrams
Carbohydrates: 34 Grams
Sodium: 242 Milligrams
Fiber: 2 Grams
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