Berry Lemon Mousse Parfait Recipe

Berry Lemon Mousse Parfait is a quick and easy, no-cook dessert that is refreshing too. Lemon juice, and lemon and vanilla extracts brighten the sweetness of fresh berries to complete this perfect summer dessert.
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  • 1 1/2 cups heavy cream
  • 1/2 cup sugar, divided
  • 1/4 cup lemon juice
  • 1 teaspoon McCormick® Pure Lemon Extract
  • 1 teaspoon McCormick® Pure Vanilla Extract
  • 1 cup blueberries
  • 1 cup sliced strawberries
15 mins

1. Beat heavy cream, 5 tablespoons of the sugar, lemon juice and extracts in large chilled bowl with electric mixer on medium speed until soft peaks form.

2. Toss berries and remaining 3 tablespoons sugar in medium bowl. Layer mousse and berries in dessert dishes. Serve immediately or refrigerate until ready to serve.

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Nutrition (per serving)
Calories: 225 Calories
Fat: 17 Grams
Protein: 1 Grams
Cholesterol: 62 Milligrams
Carbohydrates: 18 Grams
Sodium: 18 Milligrams

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