Loading

Cinnamon Breadsticks Recipe

Cinnamon Breadsticks make a great after-school snack or a delicious addition to a brunch bread basket.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 can (11 ounces) refrigerated breadsticks
  • 2 tablespoons butter, melted
  • 1/3 cup McCormick® Cinnamon Sugar
Directions
PREP
10 mins
COOK
10 mins
1. Preheat oven to 375°F. Prepare breadsticks as directed on package. Pull each about 6 inches in length.

2. Brush breadsticks with melted butter. Sprinkle each completely with cinnamon sugar. Twist and place on lightly greased baking sheet.

3. Bake 10 to 13 minutes or until golden brown. Cool on wire rack.Test Kitchen Tip: Use 1/3 cup sugar mixed with 1 teaspoon McCormick® Ground Cinnamon in place of the cinnamon sugar.
Similar Recipes
Cinnamon Sugar Biscotti
sugar
sugar
unsalted butter
flour
salt
Cinnamon Tortilla Crisps
melted butter
granulated sugar
8 inch tortillas
Cinnamon Roll Dippers
ice cold water
butter
cinnamon
cream cheese
brown sugar
Nutrition (per serving)
Calories: 202 Calories
Fat: 6 Grams
Protein: 4 Grams
Cholesterol: 10 Milligrams
Carbohydrates: 33 Grams
Sodium: 398 Milligrams
Fiber: 1 Grams
Loading

Cinnamon Breadsticks Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com