Penne with Broccoli Recipe

Macaroni and cheese is all grown up in this delicious casserole. Broccoli adds just the right flavor to complement the cheese.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 1 (16 oz.) box Penne pasta, cooked according to directions on package
  • 4 tablespoons margarine , melted
  • 2 cups low-fat sharp Cheddar Cheese, shredded
  • 2 (14 oz.) packages frozen broccoli florets, prepared according to package
  • 2 Large Egglands Best eggs, lightly beaten
  • 1 (10 3/4 oz.) can Cream of Broccoli Soup
  • 1 cup low-sodium Chicken Broth or Vegetable Broth
  • 1/2 cup mozzarella cheese , shredded
  • Red Pepper Flakes (optional)
Directions
  • Preheat oven to 350 degrees. Spray 2.5 quart glass baking dish with vegetable spray.
  • Combine cooked pasta, margarine, and 1 cup shredded cheddar in baking dish.
  • In another bowl combine eggs, soup and broth. Pour ½ of the soup mixture over pasta and cheese. Top with broccoli.
  • Combine mozzarella and remaining cheddar cheese and sprinkle over broccoli. Pour rest of soup mixture over cheese.
  • Bake for 30 minutes until hot and bubbly.
  • Top with red pepper flakes, if desired.


Notes & Suggestions
You may choose to use fresh steamed broccoli rather than frozen broccoli.

Nutritional Facts
Per Serving: Calories 371; Fat 14g (33.8% calories from fat); Protein 19g; Carbohydrates 45g; Dietary Fiber 2g; Cholesterol 57mg; Sodium 563 mg.
Similar Recipes
Garlic Roasted Broccoli
Rating of 4 out of 5.0 stars
grated Parmesan
kosher salt
lemon juice
olive oil
pepper
Garlic Buttered Broccoli
Rating of 5 out of 5.0 stars
brown sugar
butter
minced garlic
pepper
soy sauce
Tortellini  Broccoli Salad
Rating of 5 out of 5.0 stars
- 1/2 tsp. salt - as preferred
red pepper
broccoli florets
cheese tortellini
red wine vinaigrette

Penne with Broccoli Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com