Peanut Butter Chocolate Chip Cookies Recipe

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You'll never want to buy store-bought cookies again after you've tried this easy-to-make cookie recipe that combines the flavors of peanut butter and chocolate in one tasty treat.
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Update Servings
  • 1 1/2 cups peanut butter
  • 1 1/2 cups sugar
  • 1/4 cup flour
  • 1 egg
  • 1/4 cup milk
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • 6 ounces chocolate chips (use more or less if you wish)
Container: Cookie sheet
10 mins
15 mins
25 mins
  • Preheat the oven to 350ºF.
  • Cream together the peanut butter and the sugar; then add the flour and mix well.
  • In a separate bowl, lightly beat the egg; then stir in the milk, vanilla, and baking soda. Add this mixture to the peanut butter mixture and mix well.
  • Add the chocolate chips and mix well.
  • Roll the cookie dough into 1 to 1 1/2-inch balls, gently roll in sugar, and place 2 inches apart on a lightly greased cookie sheet.
  • Bake at 350ºF for about 15 minutes. After removing the cookies from the oven, allow them to cool for 2 or 3 minutes on the cookie sheet; then transfer the cookies to wire racks to cool completely. Yield: about 3 dozen.

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