Christmas Wreath Cookies Recipe

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Easy and festive treat for the children and adults. The trick is to butter your hands when shapping them into wreaths so the marshmallows don't stick to your hands.
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Ingredients
  • 1 stick butter
  • 30 marshmallows (large)
  • 1 teaspoon vanilla
  • 2 teaspoons green food coloring
  • 4 cups cornflakes
  • Red hot candies
Directions
In a saucepan melt butter and marshmallows, stirring frequently. Add vanilla and food coloring.

Pour mixture over cornflakes and stir well.

Drop by spoonful onto waxed paper and shape into wreaths. While cookie wreaths are warm, decorate with red hot candies.

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