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You Are Here: recipes / Kids / Peanut Butter Fingers Recipe
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Peanut Butter Fingers Recipe

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Ingredients
  • 2/3 cup white sugar
  • 2/3 cup white corn syrup
  • 1 jar crunchy-style peanut butter (16 oz. jar)
  • 3 cups corn flakes
  • 2 cups milk chocolate chips
Container: 9- x 13-inch pan
Directions
PREP
10 mins
READY IN
35 mins
  • In a saucepan, heat the sugar and corn syrup until boiling; then add the peanut butter and reduce the heat. Stir until well blended.
  • Pour over the corn flakes. Coat the cereal well; then press into a 9- x 13-inch pan.
  • Melt the chocolate chips (on the stovetop or in the microwave) and spread over the peanut butter and corn flakes layer.
  • Chill for 20-25 minutes; then cut into squares and serve.
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