recipes | Pumpkin Bars Recipe

Join Now

RSS Feeds

hints

FREE Printable Recipe Cards

e-Newsletter

Pumpkin Bars Recipe

Submitted by RecipeTips.com

rate this recipe Rate this recipe

Spiced pumpkin bars with cream cheese frosting make the perfect Fall dessert.

Pumpkin Bars Recipe (+)

Directions

In a large mixing bowl, mix together the eggs, oil, sugar and pumpkin.
In a medium bowl, sift together the flour, baking soda, baking powder, salt, sinnamon, nutmet, cloves and ginger.
Incorporate the dry ingredients into the batter in the large mixing bowl.
Pour into a greased and floured 10x15 baking pan and bake in a 350° F pre-heated oven for 25 minutes or until a tooth pick inserted into the center comes out clean.
Remove from the oven and allow to cool completely before frosting them.
Mix the cream cheese, butter, milk and vanilla together with a mixer in a small mixing bowl.
Slowly add the powdered sugar until the frosting reaches the right consistency to spread and hold.
Frost the pumpkin bars and allow to sit for one hour.
Slice and serve.

Container: 10x15 baking pan, large, medium and small mixing bowl, mixer

Prep Time: 25 minutes

Cook Time: 25 minutes

Serving Description: 1 piece

Servings: 36

Enter desired servings:

Ingredients

		PUMPKIN BARS:
-		4 eggs
-		1 cup vegetable oil
-		2 cups sugar
-		15 ounces pumpkin - canned
-		2 cups flour
-		2 teaspoons baking powder
-		1 teaspoon baking soda
-		1/2 teaspoon salt
-		2 teaspoons cinnamon
-		1/2 teaspoon ground ginger
-		1/2 teaspoon ground cloves
-		1/2 teaspoon nutmeg

		CREAM CHEESE FROSTING:
-		8 cream cheese - at room temperature
-		6 tablespoons butter - at room temperature
-		1 tablespoon milk
-		1 teaspoon vanilla extract
-		4 cups powdered sugar

Pumpkin Bars recipe - Related Content

Recipes

Pumpkin Pie Cake

Enjoy the great taste of pumpkin pie without having to make pie crust.

Pumpkin Waffles

Taste the flavor of fall. I made these for the first day of school.

Pumpkin Puff

Tastes just like a pumpkin pie without the crust.

Pumpkin Bread Pudding with Cinnamon Sauce

You can use canned or fresh pumpkin to make this a plentiful dessert to celebrate Thanksgiving or any Fall occasion.

Pumpkin Tiramisu

A wonderful Fall dessert filled with the warm flavors of pumpkin and spice, perfect for entertaining.

Cooking Tips & Advice

Pumpkin Carving Patterns - Goofy Face Template

Download File

Pumpkin Carving Patterns - Wacky Face Template

Download File

Pumpkin Carving Patterns - Classic Face Template

Download File

Pumpkin Carving Patterns - Angry Face Template

Download File

Pumpkin Carving Patterns - Silly Face Template

Download File

Glossary Terms

Pumpkin Seed Bread

An unusual bread prepared with a dough made of bread flour and flavored with roasted pumpkin seeds. The bread features a soft, flaky crust, and a soft and slightly spongy ...

Pumpkin Bread

A sweet quick bread usually prepared with all-purpose flour and flavored with pumpkin and a variety of spices including, cinnamon, nutmeg, and cloves. There are many recipes and ...

Bar Spoon

Long and thin in construction, this type of spoon is made for handling a variety of barware tasks requiring a longer depth to the spoon handle. Produced from stainless steel, the ...

Bar Strainer

Shaped to fit in a beverage shaker or tumbler, this type of strainer is used in home or commercial bar areas to keep chunks of fruit, larger pieces of pulp, ice, and other ...

Pumpkin Butter

A condiment or an ingredient that is most often served to accompany fall or winter foods, but is certainly enjoyed year around. Made from the pureed meat of pumpkins, Pumpkin ...