Pumpkin Bars 10 Recipe

In a large bowl, combine eggs, oil, sugar and pumpkin; blend well. In a separate bowl sift together flour, baking powder, baking soda, salt and spices. Gradually beat flour mixture into pumpkin mixture. Stir in nuts. Pour batter into greased and floured 18 x 12 inch pan. Bake at 350° 25-30 minutes or until center springs back when touched lightly. Cool on a wire rack before frosting with Cream Cheese Frosting.

Frosting:

In a mixing bowl, combine cream cheese and butter; cream until light and fluffy. Beat in milk and vanilla. Gradually beat in powdered sugar until of spreading consistency.