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Easy Sweet Dill Pickles Recipe

Ingredients
  • 1 jar Dill Pickle Slices (large jar)
  • 5 tablespoons Mixed Pickling Spices
  • 3 cups sugar
  • 1/2 cup vinegar
Directions
Drain liquid from pickles and leave in the jar. Add spices, then sugar. Pour vinegar down threw the middle. Cover and let sit in the refrigerator 10 days before using. Enjoy until they are gone!
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