Turkey, Cranberry and Feta Pizza Recipe

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Sweet and savory flavors are featured in this colorful, inventive pizza idea—a fun, post holiday treat.
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Servings:
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Ingredients
  • 1 (16 oz.) prepared pizza crust
  • 1 (16 oz.) can cranberry sauce - smooth or whole berry
  • 3/4 cup green onion, sliced
  • 1 red pepper, sliced thin
  • 1 tablespoon olive oil
  • 1 (8 oz.) package of feta cheese or cheese of choice
  • 1/4 pound turkey, sliced thin
Container: cookie sheet or pizza pan
Directions
PREP
10 mins
COOK
10 mins
READY IN
20 mins
  • Preheat oven to 375°.
  • Place pizza crust on an ungreased cookie sheet or pizza pan.
  • Heat olive oil in pan.
  • Sauté peppers until tender.
  • Spread cranberry sauce over the shell.
  • Layer slices of turkey over the cranberry sauce.
  • Sprinkle green onion over the turkey and slices of red pepper.
  • Top with feta cheese.
  • Bake for 10 minutes or until heated through and cheese is melted or browned slightly.
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