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CRANBERRY SALSA 11 Recipe

Ingredients
  • 1 orange, unpeeled, quartered and seedless
  • 2 cups Fresh Cranberries
  • 2/3 cup sugar
  • 1/2 teaspoon Salt
  • 1/2 green bell pepper (medium)
  • 1 or 2 jalapeño peppers, seeded
  • 3 tablespoons cilantro, chopped
  • 1/4 cup chopped pecans
Directions
Use food processor or blender. Use knife blade for food processor. Add orange (with the peeling left on) and process coarsely chopped. Add cranberries, sugar, and salt - process coarsely chopped. Add bell pepper, jalapeños, cilantro, and pecans - process coarsely chopped. Cover and chill. Serve with tortilla chips. Very colorful!
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