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Baba Ghanoush (Eggplant Dip) Recipe
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Baba Ghanoush Eggplant Dip Recipe
Submitted by RecipeTips.com
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This traditional Middle Eastern appetizer tastes very rich without being highly caloric.
Baba Ghanoush (Eggplant Dip) Recipe (+)
Directions
Grill the eggplant over direct heat, after pricking in several places with a fork, until it is blackened and collapsed. This will take from 30 - 45 minutes, depending on the size of the eggplant and how hot the grill is.
Scrape the soft flesh from the skin (leaving a few bits of blackened skin will add to the nice smokey flavor) and purče in a food processor with the rest of the ingredients.
Garnish as desired. Serve with wedges of pita bread, crackers, etc.
TIP
: Eggplants can also be oven-roasted at 400°F for 30 - 45 minutes, or until soft and collapsed.
Prep Time
: 15 minutes
Cook Time
: 45 minutes
Serving Size
: cup
Servings
: 8
Enter desired servings
:
Ingredients
-
1 1/2 pounds eggplant (more or less)
-
3 tablespoons tahini (sesame paste)
-
3 tablespoons lemon juice
-
1 tablespoon olive oil
-
1 teaspoon salt
-
2 cloves garlic, minced or pressed
optional garnishes: minced parsley, tomato, paprika
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Cooking Tips & Advice
How to Cook Eggplant
Eggplant can be cooked using several methods, such as frying, stir-frying, grilling, broiling, baking, and roasting. When cooking eggplant be sure to cook it thoroughly. ...
All About Eggplants
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Learning how to cut an eggplant is easy to do. Besides peeling, slicing or cutting the eggplant into chunks to prepare for cooking, some varieties should have some of the ...
Glossary Terms
Baba Ghanoush
A Middle Eastern food consisting of roasted eggplant, olive oil, garlic, lemon juice, and tahini all blended together to be served as a savory spread. Also referred to as Baba ...
Baba Mold
Also known as a Matfer mold, this utensil is used for making a traditional Polish cake known as a Baba Cake. The small Baba Mold is available in various sizes which range from ...
Baba Cake
A very rich, small European cake that is prepared with a rich yeast and butter dough flavored with rum. Referred to as a babas au rhum in Poland, a Baba Cake is made with raisins ...
Eggplant
A slightly sweet, tender fruit covered with a shiny skin that ranges in color from purple or black, which is the most familiar, to red, yellow, green, or white, depending on the ...
Dip
A mixture of ingredients that complements other foods such as raw vegetables, chips, or toast, which are dipped into it. A dip can be prepared with sour cream, softened cheese, ...
USDA Nutrition Facts
Eggplant pickled
Eggplant cooked boiled drained with salt
Eggplant cooked boiled drained without salt
Eggplant raw
Quick Tags
Appetizers and Snacks
Easy
Gluten Free
Grill
Mediterranean
NonDairy
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