Loading

Peach Crisp Recipe

Provided By
A delightful, easy fruit dessert. This Peach Crisp recipe is a delicious way to prepare fresh peaches with a sweet spicy flavor and pecans providing a crunchy texture.
Share this!
Facebook
Google+
Servings:
Update Servings
Ingredients
  • 8 cups sliced peaches, fresh or frozen (no syrup)
  • 3/4 cup regular rolled oats
  • 3/4 cup granola cereal
  • 1/2 cup all purpose flour
  • 1/2 cup brown sugar, packed
  • 1 tablespoon corn starch
  • 2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground allspice
  • 1/4 cup butter
  • 1/4 cup chopped pecans (optional)
Directions
PREP
15 mins
COOK
45 mins
  • Preheat oven to 375°F.
  • In a medium container, combine oats, granola cereal, flour, cornstarch, brown sugar, and spices.
  • Cut in butter until mixture has a crumbly texture (see TIPPeel and slice peaches (or use frozen sliced peaches) and place in baking dish. Sprinkle peaches with oat mixture and add chopped pecans if desired.
  • Bake in preheated oven 35-45 minutes or until golden brown. Serve warm or cold and top with ice cream, if desired.
  • May use apples and pears in combination with peaches for a total of 8 cups.
  •  TIP:  "Cut In" means to combine dry ingredients with shortening, butter or margarine by "cutting" the dry ingredients into the fat ingredients with a pastry blender or two knives. As the dry ingredients are cut in, they begin to form clumps.
Similar Recipes
Rhubarb Strawberry Crisp
all purpose flour
brown sugar
corn starch
cut fresh rhubarb
fresh lemon juice
Peach and Blueberry Crisp
brown sugar
cinnamon
cinnamon
cornstarch
flour
Peach Cobbler
baking powder
cinnamon
cornstarch
flour
fresh sliced peaches
Loading

Peach Crisp Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2016 Tecstra Systems, All Rights Reserved, RecipeTips.com