|
|
|
|
|
Join Now | Sign In
Search

Asparagus Vinaigrette 5 Recipe

Submit A Photo
www.gandrpublishing.com
Share this!
Ingredients
  • 1 pound asparagus
  • 1/2 cup scallions, sliced
  • 1/4 cup salad oil (olive oil works well)
  • 2 tablespoons cider vinegar
  • 1/2 teaspoon Salt
  • 1/4 teaspoon pepper
  • 1/4 teaspoon dry mustard
Directions
Wash and remove ends of asparagus. Steam until just tender. Hold under cold running water to stop the cooking. Add raw, sliced scallions. Mix together remaining ingredients and pour over asparagus. Refrigerate, covered, for 2-4 hours, mixing occasionally. Return to room temperature for serving.
Find similar...
3 of 20 (below)
Go >
4 .. 20
asparagus with lemon zest and vinaigrette
asparagus with lemon zest and vinaigrette Recipe
1 of 20..
not yet rated
to large asparagus stalks
white balsamic vinaigrette
lemon zest plus lemon slices for garnish
sesame seeds
olive oil
asparagus vinaigrette
asparagus vinaigrette Recipe
2 of 20..
not yet rated
fresh lemon juice
olive
overnight asparagus strata
overnight asparagus strata Recipe
3 of 20..
Rating of 5 out of 5.0 stars
English muffins
shredded Colby
fully cooked ham
red pepper
eggs
Go >
4 .. 20
Similar Recipes - Search Ingredients
Related Recipes
Search

Ratings, Reviews & Comments

There currently aren't any reviews or comments for this recipe. Be the first!
view more

Asparagus Vinaigrette 5 Recipe - Related Content

Collections
Asparagus Recipes Collection
Our collection of asparagus recipes will amaze you.
Cooking Tips & Advice
asparagus and cancer Article
Asparagus may help reduce the risks of some cancers. When faced with the potential of cancer, asparagus is most likely not be the first thing that comes to mind. However, some research indicates that consuming asparagus can help reduce the risk of certain types of cancer.
steamed asparagus Article
Steamed asparagus is easy to make. Steamed asparagus is quick and extremely simple to make, and is a delicious and healthful seasonal vegetable. Lightly steaming asparagus leaves it tender but not mushy, and with all its nutrients intact.
grilling asparagus Article
Grilling asparagus is fast, easy and delicious, requiring very little oil and just a sprinkle of salt to bring out the full flavor. Even people who dislike asparagus when it's been steamed often like it quite a bit when it's grilled.
baking asparagus Article
Baking asparagus is quick and easy; oven-roasting brings out the natural sweetness of vegetables and asparagus has a lot of sweetness to highlight. You can have a fantastic side dish in about 15 minutes, counting prep time.
cooking with asparagus Article
Cooking with asparagus can range from recipes prepared in the oven, on the stove top, on the grill or even in the microwave. Utilizing various cooking methods can offer diverse and appetizing flavors all from the same bunch of asparagus.
Glossary Terms
asparagus cooking rack asparagus cooker stand Glossary Term
A stainless steel rack that is built to hold asparagus so it can be steamed vertically with the stems standing in several inches of water when cooking.
cream of asparagus soup Glossary Term
A cream-based soup that is made with bits of asparagus for texture and flavoring. Similar to many other cream soups, Cream of Asparagus can be served as a lunch or dinner soup or it can be added to casseroles to create a savory sauce.
asparagus steamer Glossary Term
A type of cookware designed for steaming asparagus. The asparagus steamer consists of a long narrow wire basket, a steaming pot, and a lid.
asparagus peeler Glossary Term
A handy kitchen tool that is used to easily cut and peel the tough layer of outer skin away from the tender meat within the asparagus stalk.
asparagus chicory Glossary Term
A salad green that grows with long thin stems containing ragged or serrated green leaves similar to dandelion greens.
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com