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Rice Pilaf 20 Recipe

Ingredients
  • 1 1/4 cups Uncle Bens long grain converted rice
  • 1/4 pound butter, not margarine
  • 3 chicken bouillon cubes
  • 1 1/4 cups fine egg noodles
  • 3 cups water
Directions
On medium heat, brown noodles in butter. Add water, rice, and bouillon cubes. Cover and simmer for 20 minutes.
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