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FRIED APPLE RINGS Recipe

Ingredients
  • 3 firm apples (large)
  • 3 tablespoons butter
  • 2 tablespoons firmly packed brown sugar
  • Cinnamon
  • Nutmeg
Directions
Core apples,(Don't pare). Cut apples in 1/2 inch slices. Melt butter in large heavy skillet. Add apple slices; sprinkle with brown sugar, cinnamon, and nutmeg. Cook over medium heat, turning apple rings until golden brown and tender. Makes 8 servings.
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