Punch 62 Recipe

  • 1/2 cup sugar
  • 3 quarts pineapple juice
  • 1 can concentrated orange base (add water as called for) (6 ounce can)
  • 1 can lemon base concentrate (+ water) (6 ounce can)
  • 3 quarts size 7-Up
  • 2 packages frozen strawberries
Put ice cubes and strawberries in punch bowl. Mix all ingredients except 7-Up and chill. Put 7-Up in punch mixture last and pour immediately over strawberries in punch bowl. Serves 65.
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