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Lefsa 6 Recipe

Ingredients
  • 8 cups riced potatoes
  • 1/2 cup whipping cream
  • 1/2 cup butter
  • 1 tablespoon salt
  • 3 tablespoons sugar
Directions
Add whipping cream, butter, salt & sugar to hot riced potatoes. Cool mixture in refrig. Then add 3 to 4 c. flour. Shape into balls. Roll thin and bake on grill.
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