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Pineapple Glazed Spiral Ham Recipe

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"I made this glazed ham recipe for Easter and we really liked the flavor it gave the ham...."
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Ingredients
  • 10 ounces crushed pineapple in juice
  • 1 cup brown sugar
  • 1 tablespoon corn starch or 2 tbsp. flour
  • 1/4 teaspoon salt
  • 1 tablespoon mustard
  • 2 tablespoons lemon juice
Directions
PREP
20 mins
COOK
1.5 hrs
READY IN
1.75 hrs
  • Mix ingredients; stir constantly over medium heat. Bring to a boil and stir vigorously for 1 minute.
  • Cover ham with foil and bake for 10 minutes per pound at 275 degrees F.
  • For the last 30 minutes of cooking time, brush glaze over ham and return to oven for the remaining cooking time.
Note: This glaze is great served with the ham also so you may want increase the amount you make so you will have enough to serve along with the ham.
Add a sweet touch to your ham with this pineapple glaze. You will have a delicious ham with a slightly sweetened flavor that is perfect for any holiday or special occasion.
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pineapple glaze for ham

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GrannyGruntnbspRecipe
Rating of 5 out of 5.0 stars
Reviewed By: 's Review:
"I made this glazed ham recipe for Easter and we really liked the flavor it gave the ham. I was glad I doubled the glaze recipe and kept half of it to serve with the ham."
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