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Chicken Breast Supreme 4 Recipe

Ingredients
  • 1 jar dried beef (small jar)
  • 5 - 6 boneless Chicken Breast
  • 5 - 6 slices Bacon
  • 1 cup sour cream
  • 1 can mushroom soup
Directions
Preheat oven @300°

Spread dried beef over bottom of baking dish. Wrap each breast with a slice of bacon. Place chicken over beef. Mix sour cream and soup. Spread on top of chicken. Bake 300° for 2 hours. Cover with foil first hour to prevent over browning. Do not add salt.

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