Chicken Alfredo Casserole Recipe

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Enjoy the great taste of Chicken Alfredo with this easy to make casserole. This chicken casserole makes a great weeknight meal. It can also be made up the night before, refrigerated, and baked when you get home the next night.
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Servings:
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Ingredients
  • 1 package linguine noodles, 16 oz. pkg.
  • 1 jar Alfredo sauce
  • 3 cooked chicken breasts (large)
  • garlic salt
  • 2 cups shredded Mozzarella cheese
  • 1/2 cup shredded Parmesan cheese
Container: 9 x 13 baking dish
Directions
PREP
60 mins
COOK
30 mins
  • Preheat oven to 400° F. Grease the bottom and sides of the baking dish.
  • Cut cooked chicken breasts into strips.
  • Break linguine noodles in half and cook according to package directions. Put cooked linguine noodles in the bottom of the greased baking dish.
  • Pour Alfredo sauce over noodles. Place chicken breast strips over the sauce.
  • Sprinkle garlic salt over chicken. Top with the cheeses.
  • Bake for 30 minutes in the preheated oven.
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