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Hot Spinach and Artichoke Dip 3 Recipe

Ingredients
  • 1 package cream cheese, softened (8 ounce pkg)
  • 1/2 cup Mayonnaise
  • 1 package spinach, thawed and drained (10 ounce pkg)
  • 1 can artichoke hearts, drained and chopped (14 oz. can)
  • 1 clove garlic, chopped
  • 1/4 teaspoon garlic salt
  • 1/2 teaspoon red pepper flakes
  • 1 1/2 cups mozzarella cheese, shredded
Directions
In a large bowl, beat cream cheese and mayonnaise. Add rest of ingredients. Mix well. Spread into greased baking dish. Bake at 350 degrees for 25 minutes. Remove from oven. Sprinkle with mozzarella cheese. Return to oven and continue baking until cheese is melted. Serve with chips or crackers.
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