Loading
Advanced Search

Chicken with Twenty Cloves of Garlic Recipe

Ingredients
  • 4 boneless, skinless, chicken breast halves (1 lb) (small)
  • 1 tablespoon butter
  • 20 cloves garlic, peeled
  • 3/4 cup fat-free reduced-sodium chicken broth
  • 1/4 cup Kraft Light (or regular) Classic Caesar Dressing
  • 1/4 cup grated Parmesan cheese (the dry kind)
Directions
Heat large nonstick skillet on medium-high heat, Add butter, then chicken and garlic, Cook 4 minutes on each side or until done (165°). Sprinkle with Parmesan. Remove from heat. Cover and let stand one minute. Makes 4 servings.
Similar Recipes
More Similar Recipes
Loading
Advanced Search

Chicken with Twenty Cloves of Garlic Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2024 Tecstra Systems, All Rights Reserved, RecipeTips.com