Carrots can be stored in the refrigerator for up to a month if stored properly. See the information below on how to store
carrots.
- To prevent condensation from forming, wrap the carrots in a paper towel and then place them in a bag in the refrigerator, or use a perforated plastic bag. Excess moisture will cause them to rot.
- If the carrots still have the greens attached, cut them off 2 inches above the crown to prevent them from drawing moisture out of the carrots.
- Carrots can also be stored unwashed and covered by sand. If stored in this manner in a dark, cool, well ventilated area, the carrots will last up to 5 or 6 months.