|
|
|
|
|
Apple Butter
A condiment made basically from pureed apples combined with sugar, cinnamon, and vinegar. It is used as a spread for muffins, bagels, toast, crackers, and cheese sandwiches, as a topping to be added to desserts, or as an ingredient to be used in making a variety of cakes, pies, and pastries. For storage, refrigerate apple butter and use within several weeks or if frozen it can be kept for several months.
There currently aren't any reviews or comments for this term. Be the first!
Apple Butter Glossary Term - Related Content
View our abundant collection of apple recipes.
Ingredients included in this recipe are Apples, dark brown sugar, vinegar, cinnamon.
Ingredients included in this recipe are peck apples, unpeeled, ground cloves, ground cinnamon, allspice.
Ingredients included in this recipe are tart apples, apple cider or juice, sugar, ground cinnamon.
Ingredients included in this recipe are - tart apples, cut inch quarters (8 large apples), - apple cider or water, - firmly packed Dark Brown Sugar, - Granulated Sugar, - lemon ...
Ingredients included in this recipe are peeled and chopped apples, apple juice or cider, sugar, cinnamon, ground clove.
Apple butter is great on toast, bread, and plain crackers. It is especially good when the apple butter is homemade. We can show you how to make apple butter, which may seem time consuming, but it is well worth the effort. Starting with good applesauce is important.
Apple pie is one of those all-American desserts that is perfect any time of the year but is especially good during the fall months when you can take advantage of an abundant apple harvest.
Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Pandowdy | Blueberry Grunt | Peach Slump
Apple Brown Betty
Brown Betty is a name given to an early era baked pudding dessert made by those who came to America during the 1600's.
Also, see How to Make:Peach Cobbler | Apple Crisp | Apple Crumble | Blueberry BuckleApple Brown Betty | Blueberry Grunt | Peach Slump
Apple Pandowdy
A pandowdy is a sweet dessert that is made with a pastry or bread dough topping that covers a fruit base made from one or several fruits.
Use your favorite baking apples for this easy to make apple crumble recipe. An apple crumble is very similar to an apple crisp except that the topping for an apple crisp generally contains oats and often nuts, giving it a coarser texture than the apple crumble topping.
Advertisement
Let RecipeTips assist you with your party planning. Our helpful party planner takes the guesswork out of food buying.
Advertisement