Aji Amarillo Chile Pepper

Provided By
Share this!
Facebook
Google+
A variety of chile pepper that is medium-hot in flavor, yellow in color and three to five inches long, maturing to a deep orange color. The Aji Amarillo Chile is thought to have originated in Bolivia or Peru and it is believed to have been domesticated in Peru about 2500 B.C. Also known as Aji Escabeche.

Aji Amarillo Chile Pepper Reviews

There currently aren't any reviews or comments for this term. Be the first!
E-mail: 
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2014 Tecstra Systems, All Rights Reserved, RecipeTips.com