Almond Oil

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A type of nut oil extracted from the almond. The oil has a distinctively nutty flavor that is typically used as an ingredient in salad dressings, sauces and mayonnaise, and it is often used in desserts. However, unlike almond extract, almond oil is not concentrated enough to provide a strong almond taste to sweets. It has a high smoke point so it may be used for high heat cooking.

USDA Nutrition Facts

Serving Size1 cup whole kernels
Calories607
Protein21g
Total Fat55g
Total Carbohydrates17g
Dietary Fiber10g
Sugars4g
Potassium699mg
Sodium339mg
Cholesterol0mg
Serving Size1 cup whole kernels
Calories607
Protein21g
Total Fat55g
Total Carbohydrates17g
Dietary Fiber10g
Sugars4g
Potassium699mg
Sodium1mg
Cholesterol0mg

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