Entrée

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A French word that refers to the main course of a meal.

USDA Nutrition Facts

Serving Size1 serving
Calories95
Protein4g
Total Fat5g
Total Carbohydrates6g
Dietary Fiber1g
Sugars0g
Potassium174mg
Sodium408mg
Cholesterol16mg
Serving Size1 serving
Calories88
Protein5g
Total Fat0g
Total Carbohydrates13g
Dietary Fiber1g
Sugars3g
Potassium152mg
Sodium185mg
Cholesterol6mg
Calories118
Protein7g
Total Fat7g
Total Carbohydrates6g
Potassium185mg
Sodium389mg
Cholesterol21mg

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