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Coarse ground Greek pasta made from semolina grain, which is traditionally combined with wheat flour, milk, and eggs to make a side dish similar to soup. Trahanas is available as a sweet or sour product that can be served simply as a pasta dish or it can be combined with other ingredients, such as sausage and feta cheese, to create a flavorful main dish.
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Trahanas Pasta term - Related Content |
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