A German sausage made of pork, which is red in color and seasoned with white pepper and coriander. It has a soft spreadable texture and is ready to eat because it has been cured and smoked. Schmierwurst is generally eaten on bread or crackers. It is also known as "Mettwurst sausage."
Schmierwurst Sausage Reviews
There currently aren't any reviews or comments for this term. Be the first!