rtion or heart of the stem of the cabbage palm tree, which is found in Florida and other tropical regions. It is an off-white color, firm in texture, and mildly flavored and is often used in salads or as an ingredient in cooked dishes. They are available fresh only in the areas where they are grown, otherwise they can be purchased canned. Also known as "hearts of palm."
Do you love cabbage rolls but don't want to go through all the work of rolling them up? This is the recipe for you. All the flavors of cabbage rolls in a casserole. Serve it beside a simple iceberg lettuce salad.
Cabbage Preparation | Cabbage Cooking | Tips
A vegetable consisting of layers of thick leaves that grow around each other from the stem. The leaves of some varieties form dense, solid heads and others have leaves that grow more loosely around each other.
A hearty corned beef and cabbage dinner is most often associated with St. Patrick's Day celebrations, especially in the United States where it has become a popular holiday dish. Although it is often thought to be an Irish recipe, it is rarely served in Ireland.