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A simple dressing made from a mixture of mayonnaise and ketchup, but can also be made up of a more complex mixture of mayonnaise, chile sauce, pimiento, chives and other various herbs. Actually originated in America and is used on salads and sandwiches.
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USDA Nutrition Facts |
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| Serving Size 1 cup |
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| Calories 355 |
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| Protein 1g |
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| Total Fat 26g |
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| Total Carbohydrates 31g |
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| Dietary Fiber 2g |
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| Sugars 21g |
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| Potassium 173mg |
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| Sodium 941mg |
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| Cholesterol 0mg |
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| Serving Size 1 tablespoon |
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| Calories 141 |
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| Protein 0g |
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| Total Fat 4g |
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| Total Carbohydrates 27g |
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| Dietary Fiber 0g |
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| Sugars 21g |
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| Potassium 157mg |
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| Sodium 868mg |
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| Cholesterol 6mg |
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Russian Dressing Glossary Term - Related Content |
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| A great spiced tea that can be enjoyed hot or cold. |
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| Sometimes called boiled dressing, although it shouldn't ever boil, this cus... |
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| A light and tangy dressing that adds much flavor to spinach greens or any s... |
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| Great dressing for a salad of mixed greens or pears and blue cheese. |
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| Creamy, simple to prepare, party favorite. |
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| Tarragon is a perennial plant that has narrow leaves, approximately two inc... |
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| 1) A type of sauce prepared for salads that usually has a vinegar and oil b... |
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| A type of sauce that may use mayonnaise or a vinaigrette combined with othe... |
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| A simple salad dressing prepared with good wine vinegar, oil, salt, pepper,... |
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| A sauce that serves well as a salad dressing, a marinade or a stir-fry seas... |
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| RecipeTips.com's video demonstration, 'How to Make Homemade Dressing,' is a... |
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