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Spinach Salad with Orange Juice Dressing Recipe
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Ingredients
For Salad
1 can Mandarin Oranges (Small Can)
1/2 pound bacon, cooked and crumbled into small pieces
1/2 purple onion, thinly sliced (optional) (medium)
1 package spinach or spring mix
For Dressing
3 tablespoons sugar
1 1/2 teaspoons finely shredded orange peel
2 tablespoons orange juice
2 tablespoons vinegar
1 tablespoon finely chopped onion
dash of black pepper
1/3 cup vegetable oil
Directions
To make dressing, use a food processor and combine first six ingredients. Add oil slowly, and run processor until well blended. (Dressing can be made ahead.) Combine salad ingredients and top with dressing. Makes 4 to 6 servings.
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