Red Cabbage

From bread to corned beef to dessert, all of our irish recipes will help you celebrate St. Patrick's

Oil-and-vinegar dressing tossed with wilted cabbage, almonds, Parmesan cheese and mandarin oranges.

A colorful and tasty combination. Add a wedge of cornbread for a satisfying supper.

Flavorful way to serve cabbage as a side dish.

A versatile pasta salad that can be changed up with the addition of tuna, chicken, or ham. Make it according to what will go best with your dinner that day.

A scrumptious chicken casserole with red peppers and celery that enhance the flavor perfectly. This is one your family will request often.

Cabbage Preparation | Cabbage Cooking | Tips Cabbage A vegetable consisting of layers of thick leaves that grow around each other from the stem. The leaves of some varieties form dense, solid heads and others have leaves that grow more loosely around each other.

A hearty corned beef and cabbage dinner is most often associated with St. Patrick's Day celebrations, especially in the United States where it has become a popular holiday dish. Although it is often thought to be an Irish recipe, it is rarely served in Ireland.

Make this a Red, White, and Blue summer with some of these ideas to add color to your celebration. Whether you are celebrating Memorial Day, the 4th of July, or welcoming our troops home, you will find these suggestions will add just the right touch to you special occasion.