|
|
|
|
|
Join Now | Sign In
You Are Here: cooking terms
Search

Glossary of Wine Terms

1
A
B
C
D
E
F
G
H
I
J
K
L
M
N
O
P
Q
R
S
T
U
V
W
X
Y
Z
Musty Glossary Term
A descriptor of wine with unpleasant “moldy” aroma. This “musty” aroma may be the result of moldy grapes, moldy cork, or an unclean storage vessel.
Médoc Noir Glossary Term
Most notably known as "Merlot". A grape varietal used in the production of hearty red wine.
"M" Index 
Mac - Mus
Mus - Méd
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2013 Tecstra Systems, All Rights Reserved, RecipeTips.com