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The sauce that accompanies this dish is very light and tangy.

A creamy herb sauce complements moist and flavorful bread crumb-coated salmon fillets.

You will get rave reviews when you serve this award winning Salmon with Herb Sauce recipe. The creamy herb sauce adds a special touch to salmon fillets.

Pasta, chicken and broccoli in a light cream sauce seasoned with Perfect Pinch® Salt Free Original All-Purpose Seasoning.

Under $1.50 per serving. A light cream sauce with a delicious trio of Mediterranean herbs is tossed with penne, chicken and broccoli.

A light and creamy sauce to baste and then top poultry and upland game.

With a creamy but light mushroom base, the pheasant becomes tender textured and flavor-enhanced from the sauce. The sauce then becomes a nice complement as a topping for the sliced meat.

First cooking the onions separately ensures that they will nearly dissolve into a creamy sauce without overcooking the chicken.

Ingredients included in this recipe are sweet roasted red peppers, drained and chopped (7 ounce jar), garlic, pressed, fresh basil leaves, thinly sliced, fat-free sour cream, ...

Creamy potatoes, both sweet and golden, are layered in between a cream sauce and fresh herbs. This side dish is well worth the effort as it melts in your mouth.

A scrumptious chicken casserole with red peppers and celery that enhance the flavor perfectly. This is one your family will request often.