red tea - Glossary Search
Top 46 glossary terms found
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The word "tea" can be used to reference the beverage served as a drink, the leaves used to make the beverage and the shrub from which the leaves are taken.
Made in the form of a Tea Ball with a handle, this utensil is designed to hold bits of ingredients that are used to make beverages and flavorful foods.
A type of tea that is made from the young silky white-haired buds growing on the same tea shrub that also produces green and black tea.
Designed with steel that can be easily compressed, this utensil squeezes the water and tea from tea bags after being steeped.
A small, deep colored berry which has a tender texture, a sweet delicate taste and a pleasant aroma....
Tea that has been flavored by adding herbs such as mint or rosemary to enhance the flavor of mildly flavored teas.
Pronounced gra-nahsh or graynahsh. A grape varietal used in the production of white, red, and rosé wine.
Made from the leaves of a tea plant grown in Darjeeling, India at the base of the Himalayan mountains.
A hollow, round ball containing tiny holes or mesh screening which is used to hold tea leaves, herbs and spices that are used for flavoring liquids.
A variety of tea that is made from the rooibos herb, native to South Africa. This tea is caffeine-free and is a good source of anitoxidants.
A variety of tea that is often considered to be a sedative with health attributes in a beverage form.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as "Cabernet Franc". A grape varietal, used in the production of red wine, originating in the Loire Region of France.
Most notably known as Cabernet Franc. A grape varietal used in the production of red wine, originating in the Loire Region of France.
A grape varietal, most notably known as Cabernet Franc, used in the production of red wine. Believe to have originated in the Loire Region of France.
A grape varietal, used in the production of red wine, originating in the Loire Region of France. Also grown in Australia, Canada, Chile, New Zealand, South Africa, the United States, and Argentina.
Pronounced cab-air-nay FrahN. A grape varietal, used in the production of red wine, originating in the Loire Region of France.
A grape varietal, used in the production of red wine, originating in the Loire Region of France. Also grown in Australia, Canada, Chile, New Zealand, South Africa, the United States, and Argentina.
A grape varietal, used in the production of red wine, originating in the Loire Region of France. Also grown in Australia, Canada, Chile, New Zealand, South Africa, the United States, and Argentina.
A grape varietal, used in the production of red wine, originating in the Loire Region of France. Also grown in Australia, Canada, Chile, New Zealand, South Africa, the United States, and Argentina.
Top 46 glossary terms found