Loading
Advanced Search

Worcestershire Pepper Burgers Recipe

Submit A Photo
www.mccormick.com
Provided By
Recipe and photo courtesy of www.mccormick.com
Worcestershire Ground Black Pepper Blend is the black pepper to reach for to season burgers just right.
Share this!
Facebook
Servings:
Update Servings
Ingredients
  • 1 pound ground beef
  • 1 tablespoon McCormick® Onions, Minced
  • 1 teaspoon McCormick® Worcestershire Ground Black Pepper Blend
  • 1/2 teaspoon McCormick® Garlic Salt
  • 4 hamburger rolls
  • Lettuce, tomato and condiments (optional)
Directions
PREP
10 mins
COOK
10 mins
1. Mix ground beef and seasonings in medium bowl until well blended. Shape into 4 patties.

2. Grill, broil or pan-fry 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F).

3. Serve burgers on toasted rolls. Sprinkle with additional Worcestershire Pepper, if desired. Garnish with desired toppings and condiments.
Similar Recipes
Stuffed Red Peppers with Salsa
Stuffed Red Peppers with Salsa
lean ground beef
large onion
corn
garlic
salsa for garnish
Grilled Beef and Pork Burgers
Grilled Beef and Pork Burgers
pork sausage
lean ground beef
chopped onions
large tomato
several leaves of lettuce
Grilled Cheeseburgers
Grilled Cheeseburgers
Worcestershire sauce
tomatoes
cooking spray
black ground pepper
mustard
More Similar Recipes
Nutrition (per serving)
Calories: 327 Calories
Fat: 15 Grams
Protein: 26 Grams
Cholesterol: 77 Milligrams
Carbohydrates: 22 Grams
Sodium: 513 Milligrams
Fiber: 1 Grams
Loading
Advanced Search

Worcestershire Pepper Burgers Recipe Reviews

There currently aren't any reviews or comments for this recipe. Be the first!
More Similar Recipes
E-mail: 
Sign Up
Advertisement
Reproduction in whole or in part without written permission is strictly prohibited.
© Copyright 2025 Tecstra Systems, All Rights Reserved, RecipeTips.com