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Butternut Squash with Swiss Cheese Recipe

Servings:
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Ingredients
  • Squash
  • Salt and pepper
  • Swiss Cheese
Directions
  • Cut small butternut squash into small pieces and microwave until soft.
  • Mash squash; salt and pepper to taste and add 1/2 cup of Swiss cheese.
  • Microwave until melted; serve.
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