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Salmon Loaf 8 Recipe

Ingredients
  • 1 can salmon, save juice
  • 1 cup cracker crumbs (Ritz crackers)
  • 1/4 cup catsup
  • 2 teaspoons Worchestershire sauce
  • 1 egg, well beaten
Directions
Preheat oven to 350°

Mix all ingredients well. Bake in a greased loaf pan, for 30 minutes.

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SAUCE
water
dry white wine
tarragon vinegar
fresh ground black pepper
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