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Crispy Fried Ravioli Recipe

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A crispy fried treat everyone would love. This really jazz's up store-bought ravioli.
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Servings:
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Ingredients
  • vegetable oil
  • 2 tablespoons milk
  • 1 egg, beaten
  • 3/4 cup Italian style seasoned breadcrumbs
  • 1 package frozen or fresh ravioli
  • 1/2 cup grated Parmesan cheese
  • 1 cup spaghetti or pizza sauce (optional)
Directions
PREP
10 mins
COOK
2 mins
READY IN
20 mins
Fill a Dutch oven half way with vegetable oil. Place Dutch oven over high heat until oil reaches 350°F.

In a small bowl, combine milk and egg.

In a shallow bowl, place breadcrumbs.

Dip ravioli in milk mixture and coat with breadcrumbs.

Fry ravioli in batches in heated oil for 1 minute on each side, until golden brown.

Remove ravioli from oil with a long slotted spoon and drain on paper towels. Sprinkle with grated Parmesan cheese. Serve immediately with warm spaghetti or pizza sauce.

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Crispy Fried Ravioli Recipe Reviews

fried ravioli 3

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Average of 5.00 out of 5 stars
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cook2cook User
Rating of 5 out of 5.0 stars
Reviewed By
"Delicious. I served this as an appetizer on Italian night. Easy and terrific."
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