Oven Roasted Red Potatoes Recipe

1. Preheat oven to 400°F. Toss potatoes with oil in large bowl. Add Seasoning; toss until evenly coated.

2. Spread potatoes in single layer on foil-lined 15x10x1-inch baking pan sprayed with no stick cooking spray.

3. Roast 40 minutes or until potatoes are golden brown, turning potatoes halfway through cook time.