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Herb Baked Salmon Recipe

Easy-to-prepare salmon is a great way to introduce more fish into your diet. A sprinkle of Savory All-Purpose Seasoning is all the seasoning it needs.
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Servings:
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Ingredients
  • 2 tablespoons butter, melted
  • 2 tablespoons lemon juice
  • 1 tablespoon McCormick® Perfect Pinch® Salt Free Savory All-Purpose Seasoning
  • 1 pound salmon fillets
Directions
PREP
5 mins
COOK
20 mins
1. Preheat oven to 350°F. Mix butter, lemon juice and Seasoning in small bowl until well blended.

2. Place fish on foil-lined baking pan. Brush with butter mixture.

3. Bake 20 minutes or until fish flakes easily with fork.
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Nutrition (per serving)
Calories: 262 Calories
Fat: 18 Grams
Protein: 23 Grams
Cholesterol: 86 Milligrams
Carbohydrates: 2 Grams
Sodium: 102 Milligrams
Fiber: 0 Grams
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