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Lemonade Pie Recipe

Ingredients
  • 18 ounces cream cheese, softened
  • 1 can sweetened condensed milk
  • 3/4 cup frozen lemonade concentrate, thawed
  • 8 ounces whipped topping
  • 1 graham cracker crust
Directions
In large bowl, beat cream cheese until smooth.

Mix in sweetened condensed milk. Then mix lemonade in until smooth. Fold in whipped topping. Pour into crust.

Refrigerate until set.

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