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Sweet Italian Sausage with Four Cheese Tortellini Recipe
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Premiofoods
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www.premiofoods.com
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Ingredients
1 package Premio Sweet Italian Sausage, removed from casing and crumbled
2 tablespoons olive oil
1 medium onion, chopped fine
4 medium fresh mushrooms, cleaned and sliced
1/2 cup dry white wine
2 Italian pear tomatoes, diced (or add 1/2 cup sun dried tomatoes)
1 cup chopped fresh spinach
1 package 4-cheese tortellini
1 cup heavy cream
1/2 cup milk
2 tablespoons butter
1 tablespoon flour
Directions
Heat oil in large heavy skillet or sauce pot over medium heat; add sausage and onion. Cook 6-8 minutes, breaking up sausage.
Add wine, mushrooms, spinach, and tomatoes; cook 5 minutes. Drain liquid.
In a separate saucepan melt 2 tbsp butter; gradually add flour to make a roux.
Gradually add cream and milk. Season to taste with salt and pepper.
Add the meat and vegetables and tortellini. Gently stir and serve.
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