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PEACH CRISP 3 Recipe

Ingredients
  • 1 can peaches (large can)
  • 1 butter cake mix (yellow)
  • 1/2 cup butter
  • 1 cup nuts
  • 1 cup Coconut
Directions
Pour peaches with juice into 9 x 13 pan. Sprinkle cake mi over it. melt butter and pour over cake mix, sprinkle nuts and coconut over all.

Bake at 325 for 55 to 60 minutes.

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