Simple Lasagna Recipe

Provided By
RecipeTips

Homemade lasagna that is easy to make. This uses the help from spaghetti sauce rather than seasoning up your own tomato sauce. Serve it with a nice green salad and garlic bread for a complete meal.

Share this!

Save ▼

Add to Grocery List

Rate & Review

Servings:

Ingredients

1 pound ground beef
1 package lasagna noodles (uncooked)
1 jar spaghetti sauce
1 cup water
12 ounces cottage cheese
2 eggs
2 cups Mozzarella cheese
1 teaspoon oregano
2 tablespoons grated Parmesan cheese

Directions

PREP

30 mins

COOK

60 mins

READY IN

1 hr 30 mins

Cook noodles according to package directions; drain.
Cook ground beef; drain.
Simmer beef, sauce, and water for 5 minutes.
Mix cottage cheese, egg, cheese, and oregano.
In a 9x13 pan place 1/2 cups meat sauce. Then layer 4 noodles. Spread 1/3 of the cheese and egg mixture over the noodles. Spread 1 cup of meat sauce.
Repeat above layers 2 more times.
Top with the remaining sauce and sprinkle with parmesan cheese.
Cover and bake at 350 degrees F for 60 minutes, uncovering for the last 10 minutes.
Let sit for 5 minutes before cutting.