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Stir Fried Broccoli Recipe

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You'll be pleasantly surprised at the flavor of this broccoli. The sugar and salt create a light sauce that is hard to beat. So simple, yet so good. This is especially nice for a side dish to other Chinese meat dishes.
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Servings:
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Ingredients
  • 1 head fresh broccoli
  • 1 tablespoon oil
  • 1/2 teaspoon sugar
  • 1/2 teaspoon salt
Directions
PREP
10 mins
COOK
5 mins
READY IN
15 mins
Clean and peel the stalk of fresh broccoli. Slice on the diagonal.

Stir fry in a small amount of hot oil. You only want to cook it until it changes color, just hot through. Leave it crunchy.

Sprinkle with a small amount of sugar and salt and cook for 1 minutes more.

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stir fried broccoli

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Average of 5.00 out of 5 stars
Rating of 5 out of 5.0 stars
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AnnaRC User
Rating of 5 out of 5.0 stars
Reviewed By
"I loved this broccoli. Some of the broccoli got a little browned and the sweet and salty sauce was delicious."
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