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Bundt Pan Cinnamon Rolls Recipe

Ingredients
  • 3 tubes buttermilk biscuits
  • 1/2 cup vanilla ice cream
  • 1/2 cup oleo
  • 1/2 cup brown sugar
  • 1/2 cup white sugar
  • 1/4 cup white sugar
  • 1 teaspoon cinnamon
Directions
Melt oleo, sugars and ice cream until melted. Roll biscuits in 1/4 cup sugar and 1 tsp cinnamon mixture. Put biscuits in greased bundt pan; pour melted mixture over biscuits. Bake at 350° for 25-30 minutes. Cool a few minutes and invert on a plate.
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